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The Straits Times, SoShiok - Christmas Tandoori Turkey

December 11, 2015

Chef Mural was featured on The Straits Times on 11th December for his traditional yet innovative Indian dishes for the Christmas festive season. This includes his take on a christmas must have, stuffed turkey, transforming it into his signature spinach-stuffed Turkey Roulade in a tomato honey makhani sauce. 

 

See more at: http://www.soshiok.com/content/christmas-promotions#sthash.wHRhrrY3.dpuf

 

 

 

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