Taste of everything - Tandoori Recipe for Chinese New Year

February 2, 2016

Chef Mural's specially created Tandoori Spiced Roasted Whole Duck and Indian Yusheng was featured in Taste of Everything Asia, where it showcases his take on transforming the traditional roasted duck enjoyed during the Chinese New Year season with an Indian twist.  


See more on: http://tasteofeverything.asia/the-song-of-india-chef-mural-and-his-tandoori-recipe-for-chinese-new-year/





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